CRAB APPLES IN WINE SYRUP (Red・White)
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Appealing to the eye and palate, these Crab Apples are pickled in red and white wine. Carefully selected size is useful as appetizers, side dish, or garnish. They come with stems so the presentation is appealing ■Ready To Eat The Crab Apples are peeled and core-less. Besides the stem, all is edible. The size is about 3cm in diameter, and weighs 30grams.
■Enjoy the Texture of an Apple A well balanced sweet and sour wine flavor will fill your mouth. We use Alps Otome Apple. Enjoy the crisp apple texture and taste. Available in Red Wine Syrup and White Wine Syrup. The combination is recommended for meals on special occasions.
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